Grasshopper Ice Cream Pie

Ingredients

* 1 cup chocolate wafer crumbs (about 20 cookies; such as Nabisco's Famous Chocolate Wafers)
* 2 tablespoons butter, melted
* 2 tablespoons 1% low-fat milk
* 1 (7-ounce) jar marshmallow creme
* 1/4 cup green crème de menthe
* 2 tablespoons white crème de cacao
* 1 (8-ounce) container frozen fat-free whipped topping, thawed
* 3 cups vanilla low-fat ice cream, softened
* 2 teaspoons chocolate syrup

Preparation

Combine crumbs and butter in a small bowl; stir with a fork until moist. Press into bottom of a 9-inch springform pan. Chill.

Combine milk and marshmallow creme in a microwave-safe bowl; microwave at HIGH 1 minute, stirring once. Add crème de menthe, crème de cacao, and whipped topping, stirring until blended. Spread ice cream into prepared pan; top with marshmallow mixture. Freeze at least 6 hours. Drizzle with chocolate syrup before serving.
Nutritional Information

Calories:
234 (17% from fat)
Fat:
4.4g (sat 2.2g,mono 1.1g,poly 0.3g)
Protein:
2.4g
Carbohydrate:
40.6g
Fiber:
0.9g
Cholesterol:
9mg
Iron:
0.4mg
Sodium:
139mg
Calcium:
54mg

How to make Blueberry Cheese cake

Ingredients

* 2 (8 ounce) packages cream cheese
* 2 cups blue cheese, crumbled
* 1 cup sour cream
* 1/3 teaspoon ground white pepper
* 3 eggs
* 1 1/4 cups sour cream
* 1 red bell pepper, halved and deseeded
* 1 green onion


Directions

1. Preheat oven to 300 degrees F (150 degrees C).
2. Beat cream cheese and blue cheese in large mixing bowl until light and fluffy--about 5 minutes. Mix in 1 cup sour cream and pepper. Add eggs - one at a time - mixing well after each addition.
3. Pour mixture into buttered 9 inch spring form pan. Bake 60 - 65 minutes or until wooden pick inserted near center comes out clean.
4. Remove from oven and let stand 5 minutes. Carefully spread 1 1/4 cup sour cream over top. Return to oven 5 minutes. Cool completely on wire rack. Refrigerate several hours or overnight.
5. To serve, place on serving plate. Carefully remove sides of pan. Decorate top with red pepper cut into flower shapes with small cookie cutter and green onion tops as stems.

I got this recipe on
http://allrecipes.com/Recipe/Blue-Cheese-Cheesecake/Detail.aspx

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